"This is a dish my brother prepared for me in Seattle. It is by far the best salmon I've ever eaten. I like to serve it with an Asian-inspired rice and roasted asparagus."
Check out our chefs and their tweets!
Why don't we show the instructions on some recipes?
FoodTwitter.com respects the chefs, bloggers and cookbook authors that create many of the amazing
recipes you find on FoodTwitter. We're here to help you find the right recipe to meet your needs,
but the actual recipe lives where it was created and that's where we send you to get preparation instructions.
We realize it's an extra click for you, but we're pretty sure you'll agree the recipe instructions should
stay with the recipe creator.